Oatmeal Pale Ale with Rhubarb & Custard
A naturally hazy oatmeal pale brewed with sweet Yorkshire rhubarb and lactose added in the boil. Gives a creamy smooth texture with a subtly sweet finish through the rhubarb. An easy drinking delight!
Marris Otter, Torrified Wheat and Oats. Lactose addition
Galena & El Dorado